Pecan Wafers
Pecan Wafers is an moderately easy dinner. Made with 2 c. flour, 1 c. sugar, 1 tbsp. milk, 1 egg yolk, unbeaten and 1 c. chopped pecans, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Sift flour; add salt and sift again.
Cream shortening.
Add sugar and egg yolk.
Cream.
Add milk and vanilla, then add all dry ingredients and mix well.
Roll to 1/8-inch thick; brush with egg white and sprinkle with pecans.
Bake in moderate oven at 350Β°.
When done, cut in squares.
π· Perfect Pairings
Complete your meal with these
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