Pecan Tassies
Pecan Tassies is an moderately easy dinner. Made with 3/4 c. firmly packed light brown sugar, 1/2 tsp. vanilla extract, 1 c. pecans, 1 tbsp. margarine and 1 egg, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Combine sugar, margarine, egg, vanilla extract, salt and pecans in a small saucepan.
Cook over low heat, stirring frequently, until mixture is melted and well blended.
Fill each shell half full with filling.
Bake at 350Β° for 30 to 35 minutes. Makes 15.
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