Pecan Tassies
Pecan Tassies is an moderately easy dinner. Made with 1/2 c. (1 stick) plus 1 tbsp. butter, softened and divided, 1 (3 oz.) pkg. cream cheese, softened, 1 c. all-purpose flour, 1/2 c. packed light brown sugar and 1 egg, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a large bowl, beat 1/2 cup of butter and the cream cheese until creamy.
Add the flour, beating until well combined.
Cover and chill the dough for 30 minutes.
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