Pecan Tassies
Pecan Tassies is an easy dinner. Made with 1/2 c. butter or margarine, softened, 1 pkg. (3 oz.) cream cheese, softened and 1 c. all purpose flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Beat butter and cream cheese until smooth.
Add flour; mix until a soft dough forms.
Cover; chill at least 1 hour or overnight.
Shape dough into 1 inch balls.
Place balls into cups of ungreased deluxe mini-muffin pan.
Dip mini-tart shaper in flour; pressing into dough to form tart shell.
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