Pecan Tarts
Pecan Tarts is an moderately easy dinner. Made with 1 (3 oz.) pkg. cream cheese, softened, 1/2 c. butter or margarine, softened, 1 c. sifted flour, 1 egg and 3/4 c. brown sugar, packed, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine cream cheese, butter and flour in medium size mixing bowl. Chill, covered, 1 hour.
Shape into 24 (1-inch) balls.
Press each dough ball over bottom and up sides of ungreased miniature muffin pans.
Preheat oven to 325Β°.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment