Pecan Squash
Pecan Squash is an moderately easy dinner. Made with 1 lb. acorn squash, 4 tbsp. pecans, chopped, 1 1/2 tbsp. brown sugar twin, 4 each graham crackers, crushed and 4 tbsp. diet margarine, softened, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Pierce squash in several places to allow steam to escape. Place in microwave oven.
Microwave on High for 6 minutes.
Cut squash crosswise into halves and remove seeds.
Arrange, cut side down, on microwavable serving plate.
Cover tightly and microwave for 7 to 9 minutes or until tender.
Remove stems and cut thin slice from pointed ends to prevent tipping.
π· Perfect Pairings
Complete your meal with these
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