Pecan Sandies
Pecan Sandies is an moderately easy dinner. Made with 1 c. butter, 1/4 c. powdered sugar, 2 tsp. vanilla, 1 tbsp. water and 2 c. sifted flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cream butter and powdered sugar.
Add vanilla and water.
Add flour.
Mix well and add pecans.
Form small rolls 1 1/2 inches long.
Bake on ungreased cookie sheet in slow oven (300Β°) for 20 minutes or until delicately brown.
While hot, roll in powdered sugar.
Makes 3 dozen.
π· Perfect Pairings
Complete your meal with these
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