Pecan Sandies
Pecan Sandies is an moderately easy dinner. Made with 1 c. margarine, 1/3 c. sugar, 2 tsp. water, 2 tsp. vanilla and 2 c. sifted all-purpose flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Cream the margarine and sugar.
Add water and vanilla.
Mix well.
Blend in flour and pecans.
Chill 4 hours.
Shape in balls or fingers.
Bake on ungreased cookie sheet at 325Β° for 20 minutes.
Remove from pan and sift confectioners sugar on cookies. Makes about 3 dozen.
π· Perfect Pairings
Complete your meal with these
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