Pecan Rolls
Pecan Rolls is an easy dinner. Made with 1 stick butter, 1 c. brown sugar, 2 tbsp. water, 2 pkg. canned biscuits and 1 c. chopped nuts, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter.
Pour 2 tablespoons into 2 (10-inch) cake pans. Divide nuts and sprinkle in each pan.
Mix water and brown sugar into remaining butter.
Bring to boil and cook 1 minute or make a syrup.
Dip biscuits in syrup and place 10 in each pan.
Pour remaining syrup around biscuits.
Bake as directed on biscuit package or until done in center.
Serve on plate.
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