Pecan Pies

Pecan Pies

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Pecan Pies is an moderately easy dinner. Made with 8 eggs, beating with spoon, 2 1/4 c. sugar, 1 pt. karo light corn syrup, 3 tbsp. flour and 1 1/2 sticks butter, melted, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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👨‍🍳 Instructions

Preheat oven at 350° for 10 minutes, then turn oven down to 275° and cook for an hour.

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