Pecan Pies
Pecan Pies is an moderately easy dinner. Made with 1 1/2 boxes light brown sugar, 3 tsp. self-rising flour, 3 tsp. self-rising corn meal, 5 eggs, well beaten and 1 1/8 c. milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix brown sugar, flour and corn meal together.
Add eggs, milk, margarine, pecans and vanilla.
Blend well with fork.
Pour into 2 deep dish pie shells (or 3 regular pie shells).
Bake 1 hour at 350Β°.
π· Perfect Pairings
Complete your meal with these
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