Pecan Pies
Pecan Pies is an moderately easy dinner. Made with 3 eggs, 1 tsp. vanilla, 1/2 c. melted oleo, 1 c. pecans (halves or pieces) and 1 c. granulated sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
👨🍳 Instructions
Lightly beat eggs by hand; add sugar.
Add all remaining ingredients, saving pecans for last.
Stir well; pour into two 9-inch pie crusts or one deep-dish pie crust.
Bake at 400° for 10 minutes; lower heat to 350° and finish baking (two pies: about 40 additional minutes; one deep-dish pie: about 50 additional minutes).
🍷 Perfect Pairings
Complete your meal with these
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