Pecan Pie with Chips
Pecan Pie With Chips is an moderately easy dinner. Made with 1 c. chopped pecans, 6 oz. semi-sweet chocolate chips, 2 large eggs, 1 stick butter, melted and 1 c. karo, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sprinkle pecans and chocolate evenly on bottom of pie crust. Combine eggs, butter, Karo, sugar and vanilla; mix until light and fluffy.
Pour over pecan and chocolate layer.
Bake for 50 minutes at 350Β° or until pie is golden.
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