Pecan Pie IV
Pecan Pie Iv is an moderately easy dinner. Made with 1 c. white sugar, 4 level soup spoons flour, 2 eggs, 1/2 c. dark karo syrup and 2 tbsp. melted butter, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sugar and flour together.
Break eggs over mixture and beat well.
Add remaining ingredients.
Mix well.
Pour into crust and bake at 350Β°.
Put on bottom shelf of oven until it starts getting brown, then on top shelf for a few minutes.
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