Pecan Pie Cake

Pecan Pie Cake

Pecan Pie Cake is an moderately easy dinner. Made with 1 box yellow cake mix (set aside 2/3 c.), 4 eggs, 1/2 c. melted butter, 1/2 c. brown sugar and 1 1/2 c. karo syrup (white), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Mix together 1 egg, melted butter and yellow cake mix (except 2/3 cup).

Pat into a greased 13 x 9-inch oblong pan.

Bake for 15 to 20 minutes at 350Β° until brown.

Mix rest of ingredients.

Pour over baked crust.

Bake 30 to 35 minutes.

Take out before completely firm.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.