Pecan Pie Cake
Pecan Pie Cake is an moderately easy dinner. Made with 4 whole eggs, 2 cups sugar, 1 1/4 cup self rising flour, 1 stick butter, melted and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Beat together eggs and sugar.
Add melted butter and vanilla.
Stir in flour and pecans.
Pour into greased and floured pan.
Bake at 350Β° for 30 minutes.
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