Pecan Pie Bars
Pecan Pie Bars is an moderately easy dinner. Made with 2 cups all purpose flour, 1/2 cup sugar, 1/8 tsp. salt, 3/4 cup butter (cut up) and 1 cup firmly packed brown sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine flour, sugar and salt in large bowl; cut in 3/4 cup butter thoroughly with pastry blender until mixture resembles very fine crumbs.
Press mixture evenly into greased 13 x 9-inch pan, using a piece of plastic wrap to press crumb mixture firmly in pan. Bake at 350 degrees for 17 to 20 minutes or until lightly browned.
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