Pecan Pie Bars
Pecan Pie Bars is an moderately easy dinner. Made with 2 c. flour, 1/2 c. powdered sugar, 1 c. cold butter, 1 (14 oz.) can sweetened condensed milk and 1 egg, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Spread this over baked crust.
Bake at 350Β° for 25 minutes or until golden. Cool.
Chill completely.
Cut into small (these are very rich) diamond shaped bars.
Store covered in the refrigerator.
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