Pecan Pie

Pecan Pie

Pecan Pie is an moderately easy dinner. Made with 1 c. sugar, 1/2 c. white karo, 2 tbsp. melted margarine, 2 tbsp. self-rising flour and 2 eggs, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix eggs, sugar, flour, Karo, butter, water and flavoring (mix in this order).

Pour into a 9-inch deep dish pie crust (uncooked).

Bake at 325Β° for 45 minutes.

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