Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 1 tsp. vanilla, 2/3 c. sugar, 1 c. white karo syrup, 1/4 c. melted margarine and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
In mixer bowl, slightly beat eggs and add first five ingredients.
Blend well.
Add pecans and pour into shell.
Bake at 400° for 10 minutes, then lower temperature to 350° and bake for 30 to 35 minutes.
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