Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 2 eggs, 2 tbsp. milk, 1 tsp. vanilla, 1 c. brown sugar and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine eggs, milk, vanilla, sugars and flour; beat well.
Add butter; mixing well.
Stir in pecans; pour filling into shell. Bake at 325Β° for 35 to 40 minutes.
Yields one pie or 8 tarts.
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