Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 3 eggs, slightly beaten, 1 c. karo light syrup, 1 c. sugar, 1 tsp. vanilla and 1 tbsp. butter, melted, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In large bowl, stir together eggs, syrup, sugar, butter and vanilla until well blended.
Stir in nuts; pour into pie shell. Bake in 350Β° oven for 50 to 55 minutes or until knife inserted halfway between center and edge comes out clean.
Serves 8.
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