Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 3 eggs, slightly beaten, 1/4 c. melted margarine, 1 c. pecan pieces or halves, 1/2 c. sugar and 1 c. light corn syrup, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix flour, sugar and salt thoroughly, add to slightly beaten eggs.
Add melted margarine.
Add syrup and nuts.
Mix well, pour into unbaked pie shell.
Bake for 10 minutes at 375°, then reduce to 350° and bake another 50 minutes.
This is a mild flavored recipe.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment