Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 2/3 c. dark karo syrup, 2/3 c. sugar, 2 eggs, 2 tbsp. flour and 1/2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix all ingredients in mixing bowl.
Pour into unbaked pie shell.
Bake at 400° for 15 minutes, then cut oven to 325° and bake for 30 minutes or until done.
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