Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 3/4 c. sugar, 1 tsp. salt, 2 eggs, added one at a time, 1 c. chopped pecans and 2 tbsp. flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix ingredients in a 1 1/2-quart bowl.
Pour into a 9-inch unbaked pie shell.
Bake at 375Β° for 50 minutes or until firm. Cool before serving.
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