Pecan Pie
Pecan Pie is an moderately easy dessert you can prepare in just 52 minutes. Made with c. light corn syrup, . soft butter, . salt, eggs and . vanilla, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix all together except pecans.
Mix well with whip or rotary beater.
Put nuts in bottom of unbaked pie shell.
Pour filling over nuts.
Bake in 300Β° oven about 1 hour or until knife blade inserted in center comes out with a slightly thickened custard-like filling clinging to the knife for a moderately firm pie.
π· Perfect Pairings
Complete your meal with these
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