Pecan Pie
Pecan Pie is an moderately easy dessert you can prepare in just 52 minutes. Made with eggs, c. sugar, . salt, c. melted butter and c. corn syrup, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
👨🍳 Instructions
Beat eggs, sugar, salt, butter and syrup by hand.
Line bottom of prepared pie shell with pecans.
Slowly pour mixture over pecans.
Bake at 400° for 10 minutes, then turn oven to 350° and bake for 1 hour or until knife comes out clean.
(Flour pan before putting crust into pan.)
🍷 Perfect Pairings
Complete your meal with these
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