Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 2 eggs, 1 c. karo, 3/4 c. sugar, 2 tbsp. flour and 1 c. nuts, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Beat eggs; add sugar, Karo and other ingredients.
Put in unbaked pie shell.
Bake 10 minutes at 400°, then 375° until firm. Test with toothpick, if it comes out clean pie is done.
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