Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 1/4 c. butter, 1/2 c. sugar, 1 c. dark corn syrup, 1/2 tsp. salt and 3 eggs, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter to soften.
Add sugar gradually and cream until fluffy.
Add syrup and salt.
Beat well; add eggs, one at a time. Stir in pecans and pour into shells.
Bake at 350Β° for 50 minutes.
π· Perfect Pairings
Complete your meal with these
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