Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 3 eggs, 1 c. karo syrup, 1 c. sugar, 2 tbsp. melted margarine and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In large bowl, mix eggs, Karo syrup, sugar, margarine and vanilla.
Mix until well blended.
Add pecans.
Pour into pie shell.
Bake at 350Β° for 50 to 60 minutes.
Let cool before cutting.
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