Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 3/4 c. sugar (1/2 white, 1/2 brown), 1 c. dark syrup, 3 eggs, beaten, 1 c. pecans and 4 tbsp. butter, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil sugar and syrup 2 minutes.
Add eggs and beat well.
Add vanilla, butter and pecans.
Bake in unbaked pie crust for 40 to 50 minutes in a 350Β° oven.
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