Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 3 eggs, slightly beaten, 1 c. karo dark corn syrup, 1/8 tsp. salt, 1 c. sugar and 2/3 c. pecan meats, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix together all ingredients except pie crust, adding nut meats last.
Pour into pie crust.
Bake in hot oven (450°) 10 minutes, then reduce heat to 350° and continue baking until a silver knife blade inserted comes out clean.
🍷 Perfect Pairings
Complete your meal with these
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