Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 1 c. white syrup, 1/2 c. white sugar, 1 c. finely chopped pecans, 1/4 c. butter and 3 eggs, well beaten, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix syrup, sugar, flour and butter.
Add beaten eggs and pecans. Pour into unbaked pie crust.
Bake at 325° for 20 minutes, then reduce heat to 300° and bake 25 to 30 minutes longer.
🍷 Perfect Pairings
Complete your meal with these
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