Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 4 eggs, well beaten, 1/2 c. light karo syrup, 1/2 c. dark karo syrup, 2 tbsp. butter or margarine, melted and 1 tsp. vanilla extract, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine first 6 ingredients; beat with an electric mixer until blended.
Stir in pecans.
Pour mixture into pastry shell.
Bake at 350Β° for 50 to 60 minutes.
π· Perfect Pairings
Complete your meal with these
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