Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 1/2 stick margarine, 1/2 c. white sugar, 1/2 c. brown sugar, packed, 1/4 c. buttermilk and 2 eggs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt margarine in saucepan over low heat.
Stir in both sugars and buttermilk.
Mix well.
Add eggs, flour and vanilla. Mix well.
Add pecans.
Pour into one 9-inch unbaked pie shell. Bake at 325Β° for 30 or 40 minutes.
π· Perfect Pairings
Complete your meal with these
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