Pecan Pie

Pecan Pie

Pecan Pie is an moderately easy dinner. Made with 2 eggs, 2 tbsp. butter, melted, 1 c. light corn syrup, 1/2 c. sugar and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Beat eggs, butter and syrup together.

Add dry ingredients. Add nuts and flavoring.

Pour into pie shell.

Bake at 350Β° for 35 minutes.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.