Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 1 1/2 c. light corn syrup, 1 (3 oz.) vanilla instant pudding mix, 4 eggs, 1 tsp. vanilla extract and 1/2 stick (1/4 c.) butter or margarine, melted, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine first 4 ingredients, then add pecans (halves or chopped).
Pour into pastry shell.
Bake at 350Β° for 50 to 55 minutes.
Cool before serving.
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