Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 3 eggs, 1 c. dark karo syrup, 1 tsp. vanilla, 3/4 c. white sugar and 2 tbsp. margarine, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Stir first 5 ingredients well.
Stir in pecan pieces.
Pour into unbaked pie shell.
Bake at 350Β° for 50 to 55 minutes depending on oven or until knife inserted in middle comes out clean.
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