Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 2 eggs, beaten, 1 c. white corn syrup, 1 tsp. vanilla, 1 tsp. corn meal and 1 c. white sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Line a 9-inch pan with pastry 1/8 inch thick.
Combine ingredients, adding pecans last.
Pour into pastry shell.
Bake in hot oven (400°) for 15 minutes, then reduce heat to 300° and bake for 30 to 35 minutes longer or until a silver knife inserted in center of filling comes out clear.
🍷 Perfect Pairings
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