Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 3 eggs, 3/4 c. white sugar, 2 tbsp. light brown sugar, 2 tbsp. butter and 1/2 c. white syrup, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sugar, butter and flour, then add eggs and syrup.
Beat together.
Add salt, vanilla and pecans.
Mix and pour into unbaked pie shell.
Bake at 350Β° for about 40 minutes or until almost firm. Makes 1 small pie.
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