Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 1 c. light corn syrup, 1 c. dark brown sugar, 1/3 tsp. salt, 1/3 c. melted butter and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix syrup, sugar, salt, butter and vanilla.
Add eggs; pour into 9 inch unbaked pie shell.
Sprinkle with pecans.
Bake at 350Β° for about 45 minutes.
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