Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 3/4 c. sugar, 1/2 c. karo syrup, 1/4 c. margarine, 1/4 tsp. salt and 1/4 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Cream sugar, syrup and margarine.
Add salt, vanilla and eggs (one at a time).
Stir in pecans.
Pour into pie crust.
Bake for 1 hour.
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