Pecan Pie

Pecan Pie

Pecan Pie is an easy dinner. Made with 1/2 c. sugar, 2 eggs, 1 c. white karo syrup, 1 c. pecans and 1/2 stick butter (soft), this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix ingredients and pour into uncooked pie shell. Decorate top with half pieces of pecans.

Cook at 300Β° for 1 hour.

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