Pecan Pie

Pecan Pie

Pecan Pie is an moderately easy dinner. Made with 4 eggs, 1 c. sugar, 2 c. pecans, 1/2 stick butter and 1/2 c. dark karo syrup, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine the ingredients and place into pie crust.

Bake at 350Β° for 45 minutes.

Makes two pies.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.