Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 2 pet-ritz pie crusts, 3 eggs, beaten, 1/2 c. brown sugar, 1 c. karo syrup (white is best) and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix eggs, syrup, butter, sugar, salt and vanilla.
Spread nuts over bottom of crust.
Pour in pie filling.
Bake at 350Β°.
Makes 2 pies.
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