Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 3/4 c. sugar, 3/4 c. karo, 1 tbsp. flour, 4 tbsp. butter and 3 eggs, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat sugar and Karo well.
Add eggs, one at a time and beat well.
Add butter, vanilla and pecans.
Pour in a 9-inch unbaked pie shell and bake at 325Β° for 45 minutes or until done.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/8226721-7a2d83baddc84cc6837c28164c116fc8.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment