Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 1/2 c. white sugar, 1 c. white karo syrup, 3 eggs, beaten, 4 tbsp. butter, melted and 1 tbsp. vanilla, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Combine sugar and syrup; mix well.
Add eggs, butter, vanilla and nuts.
Mix well and pour into uncooked pie crust.
Bake for 10 minutes at 400°.
Lower temperature to 300° and cook for 35 minutes longer.
🍷 Perfect Pairings
Complete your meal with these
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