Pecan Pie

Pecan Pie

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Pecan Pie is an moderately easy dinner. Made with 3 eggs, slightly beaten, 1 c. karo light syrup, 1 c. sugar, 2 tbsp. margarine or butter, melted and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ‘¨β€πŸ³ Instructions

Pour in large bowl.

Mix the first 5 ingredients until well blended.

Stir in pecans.

Pour into pie crust.

Bake at 350Β° for 45 to 50 minutes or until knife goes halfway in the middle.

🍷 Perfect Pairings

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