Pecan Pie #3
Pecan Pie #3 is an moderately easy dinner. Made with 1/4 c. margarine, 1/2 c. sugar, 1 c. karo syrup, 1/4 tsp. salt and 3 eggs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Cream margarine to soften.
Add sugar gradually and cream until fluffy.
Add syrup and salt.
Beat well.
Add eggs, one at a time, beating thoroughly after each addition.
Stir in pecans. Pour into unbaked pastry shell.
Bake in moderate oven at 350Β° for 50 minutes or until knife comes out clean. Cool before cutting.
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