Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 5 large eggs, 1 c. sugar, 2 c. white karo, 1 tsp. vanilla and 2 1/2 c. pecans, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Mix eggs, sugar, Karo and vanilla.
Beat until mixed; add pecans and put in 2 pie crusts and bake for 45 minutes at 350Β°.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment